Willow Jarosh is a registered dietitian with a B.S. in Human Nutrition from the University of New Mexico and a Master's Degree in Nutrition Communications from Tufts University's Friedman School of Nutrition Science and Policy. Her background includes maternal, pediatric, and clinical nutrition, and nutrition communications.

As co-owner of C&J Nutrition, a Manhattan-based nutrition counseling and communications practice, Willow helps her clients find realistic ways to incorporate nutrition and exercise into their busy schedules. She also provides individual and group pre- and postnatal nutrition services at spabébé, a spa and fitness center for new moms and moms-to-be in New York City; is a consultant for the New York region of Wellness Concepts, a culinary-based nutrition education company; and a nutrition expert for Bob Greene's Best Life program. Willow is a freelance health and nutrition writer, with articles published in Good Housekeeping magazine, Nutrition Today, local newspapers, and online sites.

Willow is involved with the American Dietetic Association and the New York State Dietetic Association, as well as the Nutrition and Complementary Medicine, Nutrition Entrepreneurs, and Women's Health and Reproductive dietetic practice groups. You can learn more about Willow on the C&J Nutrition website.